"At Kopman Cattle, we believe exceptional beef starts with exceptional care. As a first-generation farming family, we oversee every aspect of raising our premium Black Angus beef—from planting the crops that feed our cattle to selecting the perfect cuts for your table. Our "Fed From Here, Finished Here" approach means complete quality control, creating beef with superior marbling, tenderness, and flavor that simply can't be matched by mass-produced alternatives. Experience the difference that comes from beef raised with integrity, handled with care, and delivered direct from our family to yours."
Premium Beef Boxes, Delivered To Your Door
Bring the steakhouse quality home with our curated Beef Boxes, featuring a selection of our finest cuts delivered directly to your doorstep. Available in 25lb and 50lb options, each box includes premium steaks, versatile roasts, and our 90/10 ground beef—all raised on our family farm, fed with crops we grow ourselves, and dry-aged for 21 days to enhance flavor and tenderness.
Perfect for families who appreciate quality beef but don't need a full freezer's worth, our Beef Boxes provide steakhouse quality at home with the convenience of direct delivery. Choose a one-time purchase or subscribe for regular deliveries and save 10%.

Stock Your Freezer With Our Quarter Beef Share
For the ultimate farm-to-freezer experience, our Quarter Beef Share provides approximately 100lbs of premium Black Angus beef—enough to stock your freezer with quality protein for months of memorable family meals.With a perfect balance of premium steaks (25%), roasts and specialty cuts (35%), and versatile ground beef (40%), you'll have everything you need for countless exceptional meals. At just $9.80/lb for true farm-raised quality, our Quarter Beef Share represents exceptional value while connecting you directly with the family who raised your food.

What Makes Our Beef Different

At Kopman Cattle, we take pride in our approach to raising exceptional beef. Our "Fed From Here, Finished Here" philosophy means every animal is nourished exclusively with crops we've grown ourselves on our family land—corn, hay, silage, earlage, sorghum, and alfalfa, all cultivated with the same care we give our cattle.
This complete control over our animals' nutrition creates beef with superior marbling, tenderness, and flavor. Our Black Angus cattle are grass-fed and grain-finished, providing the perfect balance of nutrition and taste that makes for truly exceptional beef.
Every cut is dry-aged for 21 days, enhancing natural flavors and tenderizing the meat to create the steakhouse quality experience our customers love. From birth to harvest, our cattle receive exceptional care from our family, creating beef we're proud to share with yours.
In a world of confusing labels and disconnected food systems, we offer something different: complete transparency and a direct connection to the family who raised your beef. When you choose Kopman Cattle, you're not just getting premium beef—you're supporting a way of life centered around family, integrity, and doing things the right way.
What Makes Our Beef Different

At Kopman Cattle, we take pride in our approach to raising exceptional beef. Our "Fed From Here, Finished Here" philosophy means every animal is nourished exclusively with crops we've grown ourselves on our family land—corn, hay, silage, earlage, sorghum, and alfalfa, all cultivated with the same care we give our cattle.
This complete control over our animals' nutrition creates beef with superior marbling, tenderness, and flavor. Our Black Angus cattle are grass-fed and grain-finished, providing the perfect balance of nutrition and taste that makes for truly exceptional beef.
Every cut is dry-aged for 21 days, enhancing natural flavors and tenderizing the meat to create the steakhouse quality experience our customers love. From birth to harvest, our cattle receive exceptional care from our family, creating beef we're proud to share with yours.
In a world of confusing labels and disconnected food systems, we offer something different: complete transparency and a direct connection to the family who raised your beef. When you choose Kopman Cattle, you're not just getting premium beef—you're supporting a way of life centered around family, integrity, and doing things the right way.
Frequently Asked Questions
Where are you located?
Our family farm is located in Castlewood, South Dakota, where we raise our cattle and grow all the crops that feed them.
Do you ship nationwide?
We currently ship to locations within our two-day shipping radius from Castlewood, SD to ensure your beef arrives in perfect condition.
Is your beef grass-fed or grain-finished?
Our beef is grass-fed and grain-finished, providing the perfect balance of flavor and nutrition. All feed—both grass and grain—is grown right on our family farm, ensuring complete quality control from start to finish.
How is your beef packaged?
All cuts are individually vacuum-sealed to preserve freshness and prevent freezer burn. Each package is clearly labeled with the cut name and weight. Packages are carefully packed with eco-friendly insulation and dry ice to ensure everything arrives frozen.
How long will the beef last in my freezer?
When properly stored in your freezer, our vacuum-sealed beef will maintain optimal quality for 12 months for ground beef and up to 18 months for steaks and roasts.
What's the difference between your Beef Boxes and Quarter Beef Share?
Our Beef Boxes (25lb or 50lb) provide a curated selection of premium cuts and are perfect for families who want quality beef without committing to a larger quantity. Our Quarter Beef Share provides approximately 100lbs of beef with a comprehensive variety of cuts, similar to purchasing a quarter cow directly from a processor but with the convenience of direct delivery.
Do you offer subscriptions?
Yes! Our Beef Boxes are available as one-time purchases or subscriptions with 10% savings. Choose monthly, bi-monthly, or quarterly deliveries based on your family's needs